Salads
-
MIXED SALAD WITH TUNA
11,50€ -
SMOKED FISH SALAD
16,00€ -
BABY LEAF SALAD WITH GOAT CHEESE, WALNUTS, CHERRY TOMATOES, TUNA, AND BALSAMIC VINEGAR IN A CREAM OF SHERRY
13,50€ -
RECOMMENDED
RAF TOMATOES SALAD, CANTABRIAN ANCHOVIES, AND BURRATA COVERED WITH BASIL GREEN AJÍ
16,50€ -
RECOMMENDED
PEPPER AND CONFITED IN OLIVE OIL ARTICHOKE SALAD ON “SALMOREJO” OF ROASTED TOMATOES (THICK SOUP SIMILAR TO GAZPACHO), FRIGATE TUNA AND LITTLE SLICES OF “PAYOYO” CHEESE AND HAM
14,50€
✻
STARTERS AND APPETIZERS
-
CHEF SUGGESTION
Ventresca at low temperature in amontillado on sweet potato cream
24,00€ -
CHEF SUGGESTION
GARRETTE ON PAYOYO CHEESE PARMENTIER
22,50€ -
CHEF SUGGESTION
Prawns in Tempura with red curry sauce
21,00€ -
RECOMMENDED
Little shrimps with mayonnaise made of sautée peppers with oyster sauce and green "Mojo" (Canarian typical sauce)
18,50€ -
RECOMMENDED
Simmental veal tataki with blue-violet potato purée and demi-glace sauce
23,50€ -
RECOMMENDED
Toasts with marinated bluefin tuna and roasted pepper hummus
22,00€ -
CHEF SUGGESTION
Rubberlip Grunt fish in citrus tempura on green cream sauce
20,50€ -
CHEF SUGGESTION
FOIE MILLEFEUILLE WITH ANGEL HAIR, DATES AND CHEESE GRATIN
14,50€ -
Octopues tentacles on top of sauce of its own ink, coriander and green bell pepper
21,50€ -
Fried potatoes with spicy sauce and garlic and olive oil sauce
12,00€ -
Stir-fry of cod, onion and allumette potatoes
17,50€ -
Stir-fry of sea urchin roes, shrimps and seaweed purée
23,50€ -
Cordoban cold tomato soup
6,50€ -
Fried eggs with potatoes and Iberian ham
17,50€ -
Cheeseboard from Cádiz mountains
24,00€ -
Grilled shrimps
24.00€ -
Clams in Jerez sherry
22.00€ -
Shrimps with garlic and parsley
20.50€ -
Grilled cuttlefish with green sauce on top of potatoes
16,50€ -
Sea bass croquettes
18,50€
✻
MEAT
-
Iberian tender pork steak
22,00€ -
Local "Retinto" veal entrecôte
24,50€ -
RECOMMENDED
Red beef tenderloin
26,00€ -
Jersey beef entrecote
26,00€ -
Jersey beef tenderloin
27,00€ -
Friesian beef ribeye
85€/Kg
✻
RICE
-
SEAFOOD RICE
21,00€/p -
RED PRAWN RICE
30,00€/p -
RECOMMENDED
BLACK RICE WITH CUTTLEFISH
21,00€/p -
CHEF SUGGESTION
RICE WITH TOMATO AND TARANTELLO
25,50€/p
*We do not serve rice on the outside terrace.
✻
Almadraba
-
“TARANTELO” FILLET (LOWER STOMACH AND TAIL)
23,00€ -
TUNA BELLY
26,50€ -
“MORRILLO” FILLET (BACK OF THE NECK)
28,00€ -
CHEF SUGGESTION
BLUEFIN TUNA IN RED PRAWN SAUCE
25,00€ -
"ALMADRABA" BLUEFIN TUNA TATAKI
23,50€ -
CHEF SUGGESTION
TUNA WITH SRIRACHA SAUCE AND AVOCADO
23,50€ -
"ALMADRABA" BLUEFIN TUNA GRATIN WITH WILD MUSHROOMS AND TETILLA CHEESE
22,00€ -
TUNA AND FOIE SKEWER WITH PORT WINE REDUCTION
24,00€ -
RECOMMENDED
"ALMADRABA" BLUEFIN TUNA TARTARE
23,50€ -
TUNA IN TOMATO FRY FROM THE CONIL GARDEN
22,50€ -
Contramormo with cream and palo cortado, on couscous tabbouleh
22,50€
✻
FISHES AND FRIED FISH
-
LOCAL FISH FILLET WITH (TYPICAL) “MARINERA” SAUCE / TIO PEPE WINE SAUCE
20,00€ -
GRILLED SQUID WITH CHIPS AND VEGETABLES
21,00€ -
Pargo
75,00€/Kg. -
Urta
75,00€/Kg. -
Salmonete
75,00€/Kg. -
Bocinegro
75,00€/Kg. -
Lenguado
75,00€/Kg. -
Besugo de la Pinta
75,00€/Kg. -
FRIED CUTTLEFISH
15,00€ -
FRIED FRESH ANCHOVIES
14,00€ -
Fried calamari
18,50€ -
Marinated bluefin tuna
22,00€
✻
DESSERT
-
TEMPERED CHOCOLATE, HAZELNUT AND ORANGE CREAM
8,00€ -
Tiramisu
6,00€ -
MANGO AND COCONUT CREAM
5,00€ -
IMPERIAL CREAM DESSERT
6,00€ -
CHEESECAKE WITH WHITE CHOCOLATE
7,00€ -
FRIED VANILLA AND PECAN NUTS ICE-CREAM
6,50€ -
RECOMMENDED
APPLE CRUMBLE
8,00€ -
RECOMMENDED
French toast with meringue milk and papaya
8,50€
✻
KID´S MENU
-
BURGER AND CHIPS
9,00€ -
CROQUETTES AND CHIPS
9,00€ -
CHICKEN ESCALOPE WITH CHIPS
10,00€ -
PASTA DISH OF THE DAY (BOLOGNESE-POMODORO)
8,50€
✻
WINE LIST
WINES FROM THE LAND OF CÁDIZ
WHITE
-
Sancha Pérez (Sauvignon blanc). Organic wine from Conil
20,00€ -
Tierra Blanca (Palomino y Riesling)
2,90€/14,00€ -
Tierra Blanca Semidulce (Palomino Fino, Moscatel y Riesling)
15,00€ -
Castillo de San Diego - Barbadillo (Palomino Fino)
2,90€/14,00€ -
Maestrante Semidulce (Palomino Fino)
15,50€ -
Entrechuelos (Chardonnay)
19,50€ -
Barbazul (Chardonnay)
21,00€
PINK
-
Barbazul (Syrah)
21,00€ -
Marismilla (Tintilla)
23,00€
RED
-
Barbazul (Tintilla de Rora, Syrah, Merlot y Cabenet Sauvignon)
3,20€/21,00€ -
Garum (Merlot, Syrah, Petit Verdot)
3,50€/22,50€ -
Finca Moncloa (Syrah, Cabernet Sauvignon y Tintilla de Rota)
24,00€ -
Sancha Pérez (Tintilla de Rota y Petit Verdot)
26,00€ -
Samaruco (Syrah, Merlot, Petit Verdot, Tempranillo y Cabernet Sauvignon)
27,00€ -
Arx (Syrah, Tintilla de Rota, Peit Verdot y Cabernet Sauvignon)
28,00€ -
Taberner (Syrah, Merlot, Petit Verdot y Cabernet Sauvignon)
32,00€ -
Torreceres
35,00€ -
Alhocen
37,00€ -
Tesalia (Petit Verdot, Syrah, Tintilla de Rota y Cabernet Sauvignon)
38,00€ -
Taberner Nº 1
80,00€
D.O. Jerez - Sherry
Manzanilla
-
La Guita - Estevez
2,50€/14,50€ -
Solear - Barbadillo
2,70€/17,50€ -
Xixarito - Barón
3,20€/21,50€
Generosos
-
Tio Pepe - González Byass (Fino)
2,70€/17,50€ -
Inocente - Valdespino (Fino)
3,80€/22,00€ -
Tío Diego - Valdespino (Amontillado)
3,50€ -
Viña AB - González Byass (Amontillado)
3,80€ -
Almirante - Estevez (Oloroso)
3,60€ -
Alfonso - González Byass (Oloroso)
3,80€ -
Península - Lustau (Palo cortado)
4,50€ -
Leonor - González Byass (Palo Cortado)
5,00€
Generosos de Licor
-
Royal Cream - Estevez (Cream)
2,60€ -
Solera 1847 - González Byass (Cream)
2,70€ -
Fernando de Castilla (Cream)
3,80€
Dulces Naturales
-
Collantes - Primitivo Collantes (Moscatel)
2,60€ -
Real Tesoro - Estevez (Pedro Ximenez)
2,80€ -
Néctar - González Byass (Pedro Ximenez)
6,00€ -
Noé - González Byass (Pedro Ximenez)
12,00€
D.O. Somontano
WHITE
-
Enate 234 (Chardonnay)
21,00€
PINK
-
Enate (Cabernet Sauvignon)
19,50€
D.O. Rueda
WHITE
-
José Parientes (Verdejo)
23,00€ -
Castillo de Miraflores (Verdejo)
19,00€ -
Castelo de Medina (Sauvignon blanc)
3,50€/20,00€
WINES FROM THE LAND OF CASTILLA Y LEÓN
WHITE
-
Menade - Vino ecológico (Verdejo)
23,00€
D.O. Rías Baixas
WHITE
-
Mar de Frades (Albariño) 50 Cl.
22,50€ -
Terras Gaudas (Albariño, Loureino, Caiño Blanco)
27,00€ -
Nora da Neve (Albariño fermentado en barrica de roble)
38,00€ -
Albariño de Fefiñanes (100% Albariño)
34,00€
D.O. Somontano
Blanco
-
Viñas del Vero (Chardonnay)
22,00€
D.O. Ribeiro
Blanco
-
Ramon Do Casar (Treixadura, Albariño, Godello)
23,00€
D.O. Ribera del Duero
RED
-
La Planta (Tempranillo)
21,00€ -
Carmelo Rodero (Tempranillo)
24,50€
PINK
-
Hito-Cepa 21 (Tinto fino)
21,00€ -
Rosae Arzuaga (Tempranillo)
28,00€
D.O. Rioja
RED
-
Bai Gorri (Tempranillo) 0,5 L.
15,50€ -
Bai Gorri (Tempranillo)
25,00€ -
Viña Pomal 106 Barricas - Reserva (Garnacha tinta, graciano, tempranillo)
36,00€
D.O. Campo de Borja
-
Flor de Morca (Garnacha 100%)
19,00€ -
Godina (Garnacha 100%)
26,00€
Provenza italiana
-
BY OTT ROSE (Garnacha negra, cinsault, mourvédre)
34,00€
D.O. CHAMPAGNE
-
Moët & Chandon (Brut Imperial)
75,00€ -
Moët & Chandon (Ice Rose Imperial)
85,00€ -
Cava Laieta Gran Reserva
39,00€ -
Cava Laieta Rosé
42,00€
TABLETOP RECOMMENDATION
-
Néctar (Pedro Ximenez)
6,00€
-
Noe (Pedro Ximenez)
12,00€
✻
DRINKS AND COCKTAILS
BEERS
-
Alhambra 1925
3,50€ -
Alhambra Reserva Roja
3,70€ -
Paulaner
4,80€ -
Mahou Maestra
3,50€ -
Heineken 0,0
3,20€ -
Mahou Tostada 0,0
3,20€ -
Las tres piedras (cerveza local)
3,50€ -
Cañas y mar (cerveza local)
4,00€ -
IPA Duela
4,00€ -
Águila sin filtrar
3,50€ -
Cruzcampo sin gluten
3,20€ -
El Alcazar
3,50€ -
Lagunitas IPA (Barril)
5,50€ -
Alhambra Lager singular
3,20€ -
Mahou 5 Estrellas
3,20€
NATURAL JUICES
-
Orange
3,50€ -
STRAWBERRY
5,00€ -
Mango
5,00€ -
PINEAPPLE
5,00€ -
PASSION FRUIT
5,00€ -
SOURSOP
5,00€ -
CANTALOUPE
5,00€
NATURAL BEATS

-
STRAWBERRY
5,00€ -
Papaya
5,00€ -
SOURSOP
5,00€ -
Mango
5,00€ -
GUAVA
5,00€ -
COCONUT
5,00€ -
BANANA
5,00€
BREAKFAST AND TEA

-
COFFEE EXPRESSO
1,70€ -
coffee with milk
1,90€ -
AMERICAN
1,90€ -
Bombón
2,20€ -
Shakerato
3,20€ -
Irlandés
3,50€ -
Capuccino
3,50€ -
COFFEE AND CREAM VANILLA ICE CREAM
4,50€ -
TOAST
1,50€ -
TOAST WITH IBERIAN HAM
3,50€ -
CHAMOMILE
2,00€ -
PENNYROYAL
2,00€ -
BERRIES
2,00€ -
BLACK TEA ENGLISH BREAKFAST
2,00€ -
GREEN MINT TEA
2,00€ -
ROOIBOS TEA BASIL
2,00€ -
RED TEA
2,00€ -
WHITE TEA AND VANILLA
2,20€ -
Menta
2,00€ -
Menta Poleo con Manzanilla
2,00€ -
Té de Limón con Jengibre
2,00€
COCKTAILS

-
San Francisco
6,00€ -
Mojito
7,50€ -
Margarita
7,50€ -
Bloody Mery
8,00€ -
Caipirinha
7,50€ -
Capiroska
7,50€ -
Daiquiri Fresa
8,50€ -
Daiquiri Frutas del Bosque
8,50€ -
Daiquiri Lima-Limón
8,00€ -
Daiquiri Mango
8,50€ -
Aperol Spritz
7,50€ -
Piña Colada
8,50€ -
Sangría
4,50€ -
Jarra de Sangría 1L.
13,00€ -
Sangría de Cava y Vino blanco
5,00€/14,50€
BRANDY

-
Veterano
4,50€ -
Soberano
4,50€ -
Veragua
6,50€ -
Carlos III
6,50€ -
Fernando de Castilla Solera Reserva
7,00€ -
Cardenal Mendoza
8,00€ -
Lepanto
7,00€ -
Lepanto PX
8,50€ -
Carlos I
10,00€ -
Fernando de Castilla Solera Gran Reserva
11,00€ -
Luis Felipe
14,00€
COMBINED
GINEBRA
-
Rives 1880
8,00€ -
Rives Pink
8,00€ -
Beefeater
8,00€ -
Puerto de Indias
8,00€ -
Master´s
8,00€ -
Mombasa Strawberry
8,50€ -
Bombay Sapphire
8,50€ -
Rives Especial
8,50€ -
Larios 12
8,00€ -
Seagram's
8,00€ -
Rives Exótica
8,00€ -
Tanqueray 0,0
7,50€ -
Beefeater ligth
7,50€ -
Beefeater Pink
8,00€ -
Martin Miller´s
10,00€ -
Nordes
10,00€ -
G`vine
10,50€ -
London Nº 1
11,00€ -
Hendrick´s
11,00€ -
Brockmans
10,50€
RON
-
Barceló
8,00€ -
Brugal
8,00€ -
Pampero
8,00€ -
Cacique
8,00€ -
Habana Club 3
8,00€ -
Bacardi
8,00€ -
Santa Teresa
8,00€ -
Arehucas Ron Miel
8,00€ -
Legendario
8,50€ -
Habana Club 7
8,50€ -
Flor de Caña 7
8,50€ -
Matusalén 10 años
10,00€ -
Matusalén Gran Reserva
12,00€ -
Barceló Imperial
12,00€ -
Flor de Caña 12 años
11,00€ -
Zacapa 23
13,00€ -
Flor de Caña 18 años
14,00€ -
Abuelo Centuria 30 años
30,00€
VODKA
-
Absolut
8,00€ -
Roberto Cavalli
10,00€ -
Belvedere
12,00€ -
Grey Goose
12,00€
WHISKY
-
JB
8,00€ -
White Label
8,00€ -
Ballantines
8,00€ -
Cutty Sark
8,00€ -
Johnnie Walker Red
8,00€ -
Four Roses (Bourbon)
8,50€ -
Nomad
8,50€ -
Jack Daniel´s
8,50€ -
Jim Beam
8,50€ -
Johnnie Walker Black
9,50€ -
Cardhu
11,50€ -
Glenfiddich 12 años
11,50€ -
Glenfiddich 15 años
15,00€ -
Macallan 12 años
15,00€ -
Lagavulin 16 años
18,00€